Hungry?

arugula, honey roasted carrots, pomegranate, crushed almonds, crumbled goat cheese, molasses cider vinaigrette

Ground beef bolognese sauce of panchetta, mirepox vegetables, tomato paste, red wine, beef stock, finished with parmesan cheese, parsley and orecchiette noodles

wilted spinach, breakfast sausage, red bell pepper, whipped ricotta cheese, whipped eggs and half and half

pan seared beef with mexican blend seasonings, corn tortilla, garlic, diced red onion, cojita cheese, chopped cilantro, lime, fresh made guacamole 

lightly breaded and pan fried chicken, sauteed bell pepper, Korean sauce of gochujang, honey, soy sauce, scallion, sesame seeds, over brown rice

baked denver omelet egg bites with cheese, ham, onion, garlic, bell pepper, cream, yogurt parfaits with macerated blackberries, crunchy granola 

shredded tandoori chicken, blistered red bell pepper, sliced cucumber, cilantro, diced tomato, whole wheat tortillas, lime

sliced cucumber, cilantro, carrot shavers, crushed peanuts, soy sauce, rice wine vinegar, lime, ginger, sesame seeds/oil

Marinated heirloom tomatoes, peeled cherry tomatoes, thin wheat bread croutons, crumbled goat cheese, micro basil, saffron, olive oil

Pan seared steak of choice, blistered tomato risotto with charred scallion chimichurri

vanilla cheese cake, aperol poached rhubarb, rhubarb gel, vanilla wafer "crust"